Romesco is a rich tasting sauce originating from the Catalonia region of Spain. This sauce was created by Spanish fishermen to be eaten...

I just returned from a long weekend road trip with my family. Traveling while on a very restricted diet can be challenging and takes a...

Nothing beats fresh warm brownies topped with melting ice cream. These are made with ground up hazelnuts and sweetened only with dates....

I created this recipe because I love the apricot and almond flavor combination in baked goods and I was looking for a hearty and...

This Key Lime Tart is a healthy and refreshing summertime dessert recipe I created several years ago that is bursting with lime flavor....

There is nothing better than the smell of a fresh loaf of banana bread coming out of the oven. The addition of pistachios and nutmeg in...

It is that time of year where my garden is producing an overabundance of zucchini and I sometimes struggle to figure out what to do with...

It is hard to achieve the chewy texture of a traditional cinnamon roll without any added starch when you are baking with gluten-free...

Happy 4th of July weekend! This cauliflower salad is a great alternative to a traditional potato salad and makes a great side dish for...

When my family switched to a gluten and grain free diet, pizza was the one food that I had the hardest time trying to recreate. There are...

This fresh and colorful rainbow carrot ribbon salad would make a great side dish to any meal or served as an appetizer. A light honey...

Smoothies can be so versatile and there are unlimited flavor combinations. This refreshing raspberry lime smoothie has always been one of...

This recipe can be enjoyed as a decadent weekend breakfast treat or for a fruity summer dessert. The crust resembles a shortbread cookie...

These are hands down the best grain-free and gluten-free waffles. I adapted this recipe from one of my favorite cookbooks from Sweet...

This might be THE simplest recipe I’ll ever post. I’m not even sure you can call it a recipe because it is 3 ingredients and takes no...

For those hot summer months, sometimes a refreshing salad is all you need. The beets and artichokes are both loaded with potassium, iron...

It has always been my tradition to make an American Flag cheesecake for the 4th of July. This Dairy-Free No-Bake Cheesecake is a great...

If you have a bunch of brown bananas sitting on your counter, don’t toss them, simply freeze them and make ice cream! Bananas are the...

I took my kids strawberry picking a few days ago to a local farm we’ve been going to for years. They sell the most delicious smelling...

This is a SCD-friendly take on a Rick Bayless recipe that has been one our family’s favorites for years. It can be enjoyed as a stew by...